I have quite an extensive collection of cookbooks and recipes. some of them dating back to the 50s, but there is always room for one more.
A good Twitter friend and I were discussing recipes and he mentioned a book he had recently purchased at Cracker Barrell. I looked it up on Amazon and found a used one at a fraction of the cost of a new one. It is in perfect condition and I am very pleased with it. I can’t wait to try some of the down-to-earth, yummy sounding recipes.