Mondays are usually pinto beans and corn bread day, but today I am changing it up a bit and making a big pot of hearty beef stew! Many years ago when I was a young mother with a new baby, a kind neighbor brought me a bowl of stew for dinner. It was so good, […]

BLTs are one of the most popular sandwiches in the world. Here’s how to make the perfect one! Start with four strips of a good quality bacon. Place them in a large, non-stick skillet in basket weave pattern.Fry until crisp but not burned!

BLTs are one of the most popular sandwiches in the world. Here’s how to make the perfect one! Start with four strips of a good quality bacon. Place them in a large, non-stick skillet in basket weave pattern.Fry until crisp but not burned!

This is one of Cassie’s and my favorite recipes for a side dish for that Thanksgiving dinner, (which will be here before you know it). It’s quick and easy and my family loves it.

Friday is Gina’s birthday!21 years old! Can you believe!!! Her favorite cake is carrot cake so that’s what I will be making her for a birthday cake. Probably nothing fancy, just in a 9×13 pan with tons of cream cheese frosting. ___________________________________________ The following recipe is one I have posted before, and is a little […]

The ultimate Autumn dessert. Recipe is around somewhere.

INGREDIENTS 2 packs yeast1/3 cup warm water 105 to 115 F.1 1/2 cups milk 1/2 cup sugar1 teaspoon salt2 large eggs1/3 cup butter softened5 cups all-purpose flourOil for frying———————————GLAZE1/2 cup butter melted2 cups powdered sugar2 teaspoons vanilla5 to 7 tablespoons evaporated milk. Combine lukewarm water and yeast in large mixer bowl. Let sit for 5 […]

I love tater cakes and don’t remember actually seeing a recipe posted online. One of my friends posted this one and it sounded perfect! Thank you James.

I think this one is going to be a new winner!! (The recipe…not you Susan! You have always been a winner) LOL