Ham and Spinach Dip

Authorviccles
Yields10 Servings
 1 cup Ground ham or 1 can Hormel tenderchunk ham,flaked
 10 oz Package of frozen chopped spinach, thawed, drained and towel squeezed to remove moisture
 8 oz Package cream cheese
 1 cup Sour Cream
 ½ cup Mayonnaise
 2 Green onions chopped - tops included
 1 tsp Lawry Seasoned Salt
1

Combine all ingredients and chill. Serve with Bread cubes (rye)or fresh raw vegetables.

Ingredients

 1 cup Ground ham or 1 can Hormel tenderchunk ham,flaked
 10 oz Package of frozen chopped spinach, thawed, drained and towel squeezed to remove moisture
 8 oz Package cream cheese
 1 cup Sour Cream
 ½ cup Mayonnaise
 2 Green onions chopped - tops included
 1 tsp Lawry Seasoned Salt

Directions

1

Combine all ingredients and chill. Serve with Bread cubes (rye)or fresh raw vegetables.

Ham and Spinach Dip

One thought on “Ham and Spinach Dip

  1. If you substitute the spinach for brussels sprouts you’d have a great recipe!

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