Ham and Spinach Dip

Authorviccles
Yields10 Servings
 1 cup Ground ham or 1 can Hormel tenderchunk ham,flaked
 10 oz Package of frozen chopped spinach, thawed, drained and towel squeezed to remove moisture
 8 oz Package cream cheese
 1 cup Sour Cream
 ½ cup Mayonnaise
 2 Green onions chopped - tops included
 1 tsp Lawry Seasoned Salt
1

Combine all ingredients and chill. Serve with Bread cubes (rye)or fresh raw vegetables.

Ingredients

 1 cup Ground ham or 1 can Hormel tenderchunk ham,flaked
 10 oz Package of frozen chopped spinach, thawed, drained and towel squeezed to remove moisture
 8 oz Package cream cheese
 1 cup Sour Cream
 ½ cup Mayonnaise
 2 Green onions chopped - tops included
 1 tsp Lawry Seasoned Salt
Ham and Spinach Dip

One thought on “Ham and Spinach Dip

  1. If you substitute the spinach for brussels sprouts you’d have a great recipe!

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